INGREDIENTS
1 serving
breakfast syrup
1 serving
filo dough
1 1/2 tbsps
yeast
1/2 cup
water
3/4 cup
evaporated milk
1/2 cup
canola oil
1/4 cup
sugar
1
egg
1 tsp
salt
3 1/2 cups
bread flour
1/4 cup
bread flour
1 tbsp
cooking oil
1 1/2 cups
hashbrowns
2 cloves
garlic
1
yellow bell pepper
3 cups
cooked ham
4
green onions
4
eggs
1 tbsp
milk
1/2 tsp
salt
1/4 tsp
pepper
2 cups
cheddar cheese
1 serving
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