INGREDIENTS
1 1/2 cups
Blueberries, fresh or frozen
2
Eggs, large
5/8 cup
Maple syrup, pure
1 tsp
Baking powder
1 tsp
Baking soda
1 tsp
Cinnamon
2 cups
Gold medal whole wheat flour
1/4 tsp
Kosher salt
1 tsp
Vanilla
1 8 ounce package
Cream cheese
1 cup
Milk
3 tbsp
Plain or vanilla-flavored greek yogurt