INGREDIENTS
3 media
carrots
1 cup
corn
1/3 cup
flour
3 Tbsps
fresh dill
1/2 cup
heavy cream
6 cups
low sodium chicken broth
2 Tbsps
olive oil
1 medium
onion
2 cups
rotini pasta
8 servings
salt
3
skinless bone-in chicken thighs
4 Tbsps
unsalted butter
5 cups
water
2 media
if you prefer
1 tsp
mrs. dash