INGREDIENTS
2 tbsp
butter
2 larges
chicken breasts
1 1/4 cups
chicken broth
2 tbsp
fresh parsley
1 head
garlic cloves
1 tsp
garlic powder
1 1/4 cups
heavy cream
5 tbsp
olive oil
1 small
onion
1/2 cup
parmesan cheese
4 tbsp
parmesan cheese
1/2 tsp
pepper
4 tbsp
plain flour
2 tsp
salt