INGREDIENTS
1 cup
cooked quinoa
1 tbsp
olive oil
1
bell pepper
1/4 cup
onion
1 clove
garlic
15 ozs
canned black beans
2 Tbsps
fresh cilantro
1/4 tsp
chili powder
1 pinch
cayenne pepper
1
juice of lime
1 cup
lettuce
1
tomato
1 serving
shredded cheese
1 serving
sour cream
1/2
avocado
1 serving
salt