INGREDIENTS
1 lb
skinless boneless chicken breasts
1 cup
wild rice
3 media
carrots
1 medium
onion
3 stalks
celery
4 cloves
garlic
2
bay leaves
4 cups
chicken broth
2 cups
chicken broth
1 tsp
rosemary
2 tsps
parsley
1 tsp
garlic powder
1 tsp
thyme
1/2 Tbs
salt
1/2 Tbs
pepper
4 Tbs
butter
3 Tbs
flour
2 cups
half and half