INGREDIENTS
4
pork loin chops
3/4 tsp
salt
1/2 tsp
black pepper
1/2 tsp
dried rubbed sage
1/2 tsp
dried thyme
3/4 cups
parmesan cheese
2 larges
eggs
1 tbsp
vegetable oil
1 cup
seasoned bread crumbs
1 serving
olive oil
4 large cloves
garlic
1 serving
lemon wedges
1 sprigs
parsley