INGREDIENTS
1 serving
long pasta
1 serving
great northern beans
1 serving
double cream
1 serving
spinach
10 ozs
frozen spinach
8 ozs
cream cheese
16 ozs
sour cream
3/4 cup
parmesan cheese
3/4 tsp
garlic salt
1/4 tsp
pepper
1 can
also
1 serving
pin it
1 serving
the apron gal