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Crispy Roasted Parmesan Potatoes

Nagi, RecipeTin Eats
  • 45 minutes
  • Serves 4 to 5

INGREDIENTS

750 g

Baby potatoes

1/2 tsp

Garlic powder

1/4 cup

Green onions/scallions

1/2 tsp

Oregano or thyme, dried

1/2 tsp

Black pepper

1/2 tsp

Paprika

1/4 tsp

Salt

2 tbsp

Olive oil

1/2 cup

Parmesan, grated

3/4 cup

Sour cream