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Vegetarian Lentil Sloppy Joes

Cassie Johnston
  • 25 minutes
  • Serves 4

INGREDIENTS

3 cloves

Garlic

1 cup

Green lentils

1

Green pepper, medium

1

Onion, small

1 cup

Ketchup

2 tbsp

Maple syrup

2 tbsp

Mustard

2 tbsp

Vegetarian worcestershire sauce

1 pinch

Salt

2 tbsp

Apple cider vinegar

1 tbsp

Olive oil

1

Hamburger buns, Whole wheat

3 1/2 cups

Water