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Zucchini Quiche with Quinoa Parmesan Crust

Fearless Food RD
  • 90 minutes
  • Serves 8

INGREDIENTS

1 cup

uncooked quinoa

1 cup

water

2

large eggs

1/4 cup

grated Parmesan cheese

2

stalks green onion (, chopped and divided)

2

medium zucchini (, thinly sliced)

3

large eggs

2

slices bacon (, chopped)

1 tsp

Italian seasoning

1/2 tsp

salt

1/4 tsp

pepper

2/3 cup

cheddar cheese