INGREDIENTS
1/4 cup
Molasses, dark
3/4 cup
Cornmeal, yellow
2 1/2 tsp
Instant yeast
2 cups
King arthur all-purpose flour, Unbleached
1 cup
King arthur premium or king arthur white whole wheat flour or white rye flour
1 1/4 tsp
Salt
1/4 cup
Baker's special dry milk or nonfat dry milk
3 tbsp
Butter
1 cup
Water