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Favoreats LLC

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English Rhubarb Crumble

Taste of Home
  • 75 minutes
  • Serves 12

INGREDIENTS

8 cups

Rhubarb, fresh or frozen

6

Egg yolks, large

1/4 cup

Oats, quick-cooking

2 1/2 cups

All-purpose flour

1/4 cup

Brown sugar, packed

1 3/4 cups

Sugar

1 1/4 tsp

Vanilla extract

1 cup

Butter

2 cups

Heavy whipping cream