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Chocolate Coconut Cupcakes with Salted Caramel Buttercream

www.sohowsittaste.com
  • minutes
  • Serves 52

INGREDIENTS

2 cups

sugar

1 3/4 cups

flour

3/4 cup

hershey's cocoa

1 1/2 tsps

baking powder

1 1/2 tsps

baking soda

1 tsp

salt

2

eggs

1 cup

milk

1/2 cup

vegetable oil

1 tsp

vanilla extract

1 tsp

coconut extract

1 cup

coconut

1 cup

water

1 serving

caramel

2 sticks

unsalted butter

2 tsps

vanilla extract

1 lb

confectioners' sugar

1/3 cup

caramel topping

1 tsp

salt

1 serving

chocolate syrup

1/4 cup

unsweetened cocoa powder

1/4 cup

granulated sugar

1/4 cup

water

1 pinch

salt

1 tbsp

vanilla extract