INGREDIENTS
12
boston lettuce leaves
8 ozs
canned water chestnuts
2 tsps
chili paste
1 1/4 lbs
fat-free ground turkey
1 clove
garlic
4
green onions
1/8 tsp
ground ginger
3 Tbsps
hoisin sauce
2 Tbsps
lower sodium soy sauce
1 Tbsp
olive oil
1 Tbsp
rice vinegar
1/8 tsp
salt