INGREDIENTS
1
and 1/2 cups (300g) granulated sugar
2 tsp
ground cinnamon
1 tsp
ground ginger
1 tsp
ground cardamom
1/2 tsp
ground allspice
1
cup (125g) all-purpose flour (spoon & leveled)
1 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
salt
1/2
cup (8 Tablespoons; 115g) unsalted butter, melted and slightly cooled (divided)
1
large egg1
1/4 cup
sour cream1
1/4 cup
milk1
1 tsp
pure vanilla extract