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Mamon (Filipino Sponge Cake)

Liza A
  • 35 minutes
  • Serves 12

INGREDIENTS

4

Egg whites

4

Egg yolks

1 1/2 tsp

Baking powder

1 cup

Cake flour

1/4 tsp

Cream of tartar

1/2 cup

Granulated sugar

1

Granulated sugar

1/4 tsp

Salt

1/2 tsp

Vanilla extract

3 tbsp

Vegetable oil

1

Butter, Unsalted

1

Cheddar cheese, Grated

1/4 cup

Water