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Seared Tuna with Chili and Mango Cilantro Ginger Vinaigrette

heatherchristo.com
  • 17 minutes
  • Serves 2

INGREDIENTS

2 cups

frisee

2 cups

watercress

1 cup

fresh cilantro leaves

1 cup

cucumber

1/2

mango

2

green onions

2

chili

1 serving

tuna

1 lb

ahi tuna steaks

2 tbsp

sesame seeds

1 tbsp

olive oil

1 serving

mango

2 inches

fresh ginger

1 clove

garlic

1

chili

1/2 cup

fresh cilantro

1/2 cup

mango

3 tbsp

olive oil

3 tbsp

rice wine vinegar

1 serving

kosher salt