INGREDIENTS
2 cups
all purpose flour
1/2 tsp
kosher salt
1 tbsp
baking powder
6 tbsp
cold butter, cut into pieces
1 cup
shredded cheese (I used a black pepper cheese)
3
green onions, ends trimmed and chopped
4 oz
diced ham
2
large eggs
1/3 cup
sour cream
1 tbsp
Dijon mustard, optional, for flavor
1/4 cup
heavy cream