INGREDIENTS
1 Pound
lean ground beef
1
onion
15 Ounces
tomato sauce
15 Ounces
tomatoes
45 Ounces
chili beans
3 cups
beef broth
1 Tablespoon
chili powder
2 Teaspoons
garlic powder
1 Teaspoon
cumin
1/2 Teaspoon
salt
1 Teaspoon
pepper sauce
2 cups
cooked macaroni
1 1/2 cups
shredded cheddar cheese