logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Smothered Shrimp with Andouille Sausage and Creamy Parmesan Peppercorn Grits

www.fromachefskitchen.com
  • 0 minutes
  • Serves 4

INGREDIENTS

1 serving

shrimp

2 tbsp

butter

1 tbsp

olive oil

1 small

onion

1 small

green bell pepper

1 stalk

celery

4 cloves

garlic

2 tbsp

flour

1 tbsp

cajun seasoning

1/2 tsp

cayenne pepper

7 oz

sausage links

14 1/2 oz

chicken broth

15 oz

canned tomatoes

1 lb

shrimp

1/3 cup

heavy cream

1 serving

salt and pepper

2 tbsp

parsley

1 TS

grits

3 cups

chicken broth

1 serving

salt

1/2 cup

grits

1/2 cup

parmesan cheese

2 tbsp

heavy cream

1 tbsp

black pepper