INGREDIENTS
2 Tablespoons
butter
2 lb
ground beef
1/2
onion
1
green bell pepper
5 cloves
garlic
1 cup
ketchup
1 cup
water
2 Tablespoons
brown sugar
2 tsp
chili powder
1 tsp
dry mustard
1/2 tsp
red pepper flakes
1 serving
worcestershire sauce
2 Tablespoons
tomato paste
1 serving
tabasco sauce
1 serving
salt
1 serving
bell pepper
1 serving
sub rolls
1 serving
butter