INGREDIENTS
1 lb
ground beef
1 1/2 cups
grated beets, squeezed of excess liquid
1 tsp
herbs de provence
2 cloves
garlic, minced
2 tbsp
BBQ sauce
2 tbsp
ground flax seed
salt & pepper
oil for cooking
1
avocado
2 tbsp
goat cheese
juice from 1/2 a lemon
lettuce, sliced tomatoes, sliced red onion for topping
4
rolls