INGREDIENTS
1/8 tsp
Ginger
1 tsp
Chili powder
1/2 tsp
Cinnamon
1/4 tsp
Cloves
1/4 tsp
Nutmeg
1 tsp
Pumpkin pie spice
1
scant tsp Salt
1 tsp
Sugar
2 tbsp
Olive oil or melted coconut oil
The seeds from one large pumpkin (or 2 butternut or spaghetti squashes)