INGREDIENTS
dough
1 1/8 cups
warm water
3 tsp
active dry yeast
1 tbsp
honey
1 tbsp
olive oil
2 2/3 cups
whole wheat flour
1 tsp
salt
pizza
1 tbsp
olive oil
2
cleaned + trimmed leeks, sliced
1/4 tsp
salt
1/4 tsp
pepper
1 1/2 tbsp
maple syrup
1
head roasted garlic
1 cup
(leftover) pulled pork
4 oz
fontina cheese, freshly grated
6 oz
aged cheddar cheese, freshly grated
2 tbsp
BBQ sauce, for drizzling