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Carrot Bundt Cake

Shugary Sweets
  • 75 minutes
  • Serves 14

INGREDIENTS

4 ozs

cream cheese

3 Tbsps

milk

2 cups

powdered sugar

1/4 cup

pecans

8 ozs

cream cheese

1/3 cup

granulated sugar

1 tsp

vanilla extract

1 large

egg

2 cups

granulated sugar

1 cup

canola oil

4 larges

eggs

2 cups

flour

1 tsp

baking soda

1 tsp

baking powder

2 tsps

cinnamon

2 cups

carrots

1 cup

pecans