INGREDIENTS
2 cups
sugar
1 3/4 cups
flour
3/4 cup
hershey cocoa
1 1/2 tsp
baking powder
1 1/2 tsp
baking soda
1 tsp
salt
2
eggs
1 cup
milk
1/2 cup
vegetable oil
2 tsp
vanilla extract
1 cup
water
30
nonfat cool whip
1/2 cup
butter
1/2 cup
hershey cocoa
3 cups
powdered sugar
1/3 cup
milk
1 serving
pour batter into pans