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Raspberry Lemon Coconut Cake

notsohumblepie.blogspot.com
  • minutes
  • Serves

INGREDIENTS

1 serving

food dye

1 serving

baking bar

244 gs

cake flour

12 gs

baking powder

1/2 tsp

salt

295 mls

whole milk

4 larges

egg whites

302 gs

granulated sugar

2 tsp

lemon zest

1 stick

unsalted butter

1/2 tsp

lemon extract

1 serving

lemon

201 gs

sugar

4 larges

egg whites

339 gs

unsalted butter

59 mls

lemon juice

1 tsp

vanilla extract

2/3 cup

raspberry preserves

1 1/2 cups

desiccated coconut

1 small

bread bowl

500 gs

baking bar

1 racks

cup cakes

1 serving

the key words here are "tends to

1 serving

things like the above end up leaving holes in my schedule

1 serving

yes

1 can

once