Crockpot BBQ Beer Pulled Pork Tacos with Crispy Onion Straws and Mango Salsa. (and birthday stuff.)

INGREDIENTS

pork shoulder roast (mine was bone-in)

1 tbsp

onion powder

1 tbsp

smoked paprika

1 tsp

garlic powder

1/2 tsp

salt

1/2 tsp

pepper

12 oz

beer

32 oz

barbecue sauce + additional for drizzling

small flour or corn tortillas

4 oz

freshly grated cheddar cheese

batch of crispy onion straws

Mango Salsa

mango, peeled and chopped

1/4

red onion, finely diced

1/2

jalapeño, finely diced

bunch of cilantro, chopped

the juice of 1 lime

1/4 tsp

salt

1/4 tsp

pepper