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Traditional English Crumpets

britishfood.about.com
  • 10 minutes
  • Serves 24

INGREDIENTS

1 1/2 cups

milk

3 1/2 cups

flour

1 1/4 tsp

active yeast

2 tsp

sugar

1 1/2 cups

water

1 tsp

salt

1 tsp

baking powder