logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Buttermilk Blueberry Breakfast Cake

Alexandra
  • 50 minutes
  • Serves 12 to 16

INGREDIENTS

2 cups

Blueberries, fresh

1

Lemon, zest from large

1

Egg

2 cups

All-purpose flour

2 tsp

Baking powder

1 tsp

Kosher salt

1 cup

Sugar

1 tsp

Vanilla

1 cup

| 113 g ) unsalted butter, unsalted

1/2 cup

Buttermilk


NOTES

  • 7/8 sugar=3/4 c, I like 1 c blueberries and add around 1 c buttermilk total

    Amy Salisbury • 2019-09-30

  • Use carb Quik for flour

    Callie Lippard • 2019-08-22

12 people Recommend This Recipe