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Award Winning Maryland Cream of Crab Soup

www.justapinch.com
  • minutes
  • Serves

INGREDIENTS

1 lb

lump crab meat

1 tbsp

fresh parsley

3 tsp

old bay seasoning

1/4 cup

butter

2 pints

heavy whipping cream

1 qt

half and half

1 serving

cornstarch

1/2 tsp

salt

1/8 tsp

pepper

1 pint

milk