INGREDIENTS
1 1/2 cups
water
2 tbsp
light brown sugar
2 1/4 tsp
active yeast
3 oz
unsalted butter
2 1/2 tsp
kosher salt
4 1/2 cups
flour
1 serving
vegetable oil
3 qt
water
1/3 cup
baking soda
1
whole egg
1 serving
coarse sea salt
1/2 Tablespoon
unsalted butter
1/2 Tablespoon
flour
1/2 cup
milk
8 oz
cheddar cheese