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Sweet Potato Fries Recipe

paleoleap.com
  • minutes
  • Serves

INGREDIENTS

2

lbs of sweet potatoes cut in large wedges. You can leave the skin on or peal it.

1/4 cup

olive oil, coconut oil or ghee (clarified butter). You can also do something like 1/8 of a cup of olive oil and 1/8 of a cup of coconut oil, this way you make sure your olive oil doesn’t burn

2 tsp

or your favorite fresh or dried herb (thyme and rosemary a well suited for baking because they won’t burn as easily as other herbs and will leave a great taste)

Salt and pepper to taste. You can easily omit the salt, but it is a great addition if you don’t mind it.