INGREDIENTS
2 larges
chicken breasts
1 Tbsp
taco seasoning
15 ozs
canned black beans
1 cup
salsa
1 cup
buttermilk
1 small
jalapeno
1/4 cup
cilantro
1 medium
avocado
1 clove
garlic
1
green onion
2 Tbsps
lime juice
1/8 tsp
cumin
1/4 tsp
pepper
1/4 tsp
salt
6 cups
lettuce
1/4 cup
shredded cheddar cheese
1 serving
flank steak
1 serving
olive oil
1
juice of lime
1 serving
fresh cilantro
1 Cloves
garlic cloves
1 serving
chili powder
1 serving
coarse salt
1 serving
black pepper