INGREDIENTS
1 serving
cannoli shells
2 cups
flour
2 tbsp
sugar
1 tsp
cocoa powder
1/2 tsp
ground cinnamon
1/2 tsp
salt
3 tbsp
vegetable oil
1 tsp
alcohol
1/2 cup
marsala
1 large
egg
1 serving
vegetable
1/2 cup
cup cake
1 serving
confectioners' sugar