INGREDIENTS
1 lb
cooked bacon
1 lb
italian sausage
4 cups
chicken stock
1 tsp
garlic
1 medium
onion
3 larges
potatoes
2 cups
kale
1 can
full fat coconut milk
1 serving
flank steak
1 serving
olive oil
1
juice of lime
1 serving
fresh cilantro
1 Cloves
garlic cloves
1 serving
chili powder
1 serving
coarse salt
1 serving
black pepper