INGREDIENTS
1 1/4 cups
Sweet potato puree
5
Egg yolk
4
Eggs
1/2 cup
Maple syrup
2 1/2 tbsp
Active dry yeast
5 1/8 cups
All purpose flour
1/2 tsp
Allspice, ground
1 tbsp
Allspice dram
1/4 cup
Brown sugar, dark
2 tsp
Salt
2 pinches
Salt
1/3 cup
Sugar
2 tsp
Vanilla extract
2 tbsp
Orange juice
1 cup
Butter, unsalted
2 tbsp
Butter
1 1/2 cups
Milk
1/2 cup
Water