INGREDIENTS
2 lb
beef top sirloin steak
1
red bell pepper
1
yellow bell pepper
1
green bell pepper
1 large
red onion
1 serving
soy nuts
1/4 cup
vegetable oil
1/4 cup
soy sauce
1 null
juice of lemon
4 cloves
garlic
2 tsp
fresh thyme
1 serving
scale
1 serving
x
1 serving
x
1 serving
x