Favoreats
Favoreats LLC
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INGREDIENTS
2
Carrots (about 6 ounces)
2
Garlic cloves
3
sprigs Oregano, fresh
1 cup
Parsley, fresh packed leaves
2 tsp
Red chili flakes, dried
1/2 cup
Rehydrated sun-dried tomatoes
1 tbsp
Rosemary, fresh leaves
1 1/2 cups
Brown rice, cooked
2 cups
Quinoa, cooked
1/2 tsp
Sea salt
1/4 cup
Olive oil
1/2 cup
Almonds, lightly toasted
1/3 cup
Flax seeds
4 oz
Parmesan cheese, grated