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Savory Sausage and Cheddar Bread Pudding

Jennifer Segal
  • 90 minutes
  • Serves 6

INGREDIENTS

1 lb

Pork sausage, sweet or spicy

1/2 cup

Parsley, fresh

1

Yellow onion, medium

6

Eggs, large

1/4 tsp

Black pepper, freshly ground

1

Scant tsp Salt

1

loaf White sandwich bread

2 tbsp

Butter, unsalted

2 cups

Half-and-half

2-1/2 cups (a little over 1/2 pound) grated sharp cheddar cheese