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Dark Chocolate Chunk Popovers with Spiked Whipped Cream.

Jessica, How Sweet Eats
  • minutes
  • Serves 6

INGREDIENTS

4 tbsp

brown butter

2

large eggs

1 cup

milk, slightly warm in temperature

1 tsp

vanilla extract

1 cup

all-purpose flour

1/4 tsp

salt

4 oz

dark chocolate, chopped and tossed in a bit of flour

spiked whipped cream

1 1/4 cups

cold heavy cream

1 tbsp

bourbon

1 tbsp

powdered sugar

1 tsp

vanilla extract