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Pumpkin Fondue

Kelly Jaggers
  • 30 minutes
  • Serves 12

INGREDIENTS

1 clove

Garlic

1/8 tsp

Ginger, ground

3/4 cup

Pumpkin puree, fresh

1 tsp

Lemon juice, fresh

1/4 tsp

Mustard powder, dry

2 tbsp

All-purpose flour, Unbleached

1/2 tsp

Allspice

1/4 tsp

Cayenne pepper

1 tbsp

Cinnamon

1/4 tsp

Cloves

1/4 tsp

Nutmeg

1/2 tsp

Sea salt

1/4 tsp

Spices, Homemade Mixed

1 3/4 cups

Style hard apple cider, Crisp

2 oz

About 1/2 cup grated cheddar cheese, grated

1 oz

About 1/4 cup grated gruyere cheese, grated

3 oz

Brie cheese