Dark Chocolate Cheesecake with Chocolate Hazelnut Ganache, Toasted Hazelnuts, & Sea Salt

INGREDIENTS

1/4 cup

butter

1/2 cup

chocolate hazelnut spread

chocolate sandwich cookies

1 tsp

coarse sea salt

24 oz

cream cheese

2 oz

dark chocolate

10 oz

dark chocolate

1 large

egg yolk

3 larges

eggs

1 1/4 cups

granulated sugar

3/4 cup

greek yogurt

1/4 cup

hazelnuts

1 cup

hazelnuts

1/2 cup

heavy cream

1/4 cup

unsweetened cocoa powder