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Pears and Camembert

Martha Stewart

INGREDIENTS

1

Bosc pear, large

1 tsp

Rosemary, fresh

2 tbsp

Balsamic vinegar

1 tbsp

Honey

8

Walnut, halves

1 tbsp

Butter, unsalted

1

wheel Camembert or brie cheese

2 tbsp

Brandy

View Detailed Directions