INGREDIENTS
1 1/4 cups
all purpose flour
3/4 cup
whole-wheat flour
1/2 cup
sunflower seeds
1/2 cup
pumpkin seeds
2 tbsps
sesame seeds
2 tbsps
black sesame seeds
1 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
310 mls
buttermilk
1
egg
60 mls
sunflower oil
1/4 cup
honey
1/2 tbsp
black sesame seeds
1/2 tbsp
sesame seeds
1 tbsp
sunflower seeds
1 tbsp
pumpkin seeds