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Chocolate Chunk Coconut Zucchini Bread

Tieghan, Half Baked Harvest
  • 70 minutes
  • Serves 1

INGREDIENTS

1 1/2 cups

zucchini

1/4 cup

coconut oil

1/2 cup

maple syrup

2 larges

eggs

2 tsp

vanilla extract

1 1/2 cups

whole wheat pastry flour

1/2 cup

almond flour

1 1/2 tsp

baking soda

1 tsp

ground cinnamon

1/2 tsp

kosher salt

1 cup

chocolate chunks