Ruth's Chris Steaakhouse Creamed Corn

INGREDIENTS

2 tbsp

salted butter

1 tsp

bacon fat

1 tbsp

fennel bulb, 1/8-inch diced

2 tbsp

onions, 1/8-inch diced

1 cup

frozen corn

1 cup

frozen white corn

6 oz

heavy cream

slices jalapenos, 1/8-inch diced

1/2 tsp

sugar

1/4 tsp

salt

1 pinch

white pepper

1/2 oz

cream cheese

sliced green onion (to garnish)