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Fat Creamy Corn Chowder

Nyteglori
  • 50 minutes
  • Serves 8

INGREDIENTS

2 cups

Carrots

2 cups

Celery

1 15 ounce can

Corn, whole kernel

1 15 ounce can

Cream-style corn

1 cup

Onion

1/2 tsp

White pepper

8 oz

Cheddar cheese, low-fat grated

1 cup

Powdered milk

4 cups

Water