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Greek Portobello Burgers

blog.williams-sonoma.com
  • minutes
  • Serves

INGREDIENTS

1 serving

greek olives

3 Tbs

olive oil

1/2 cup

yellow onion

1/2 cup

red bell pepper

4 tsps

garlic

1 tsp

ground cumin

1 can

canned chickpeas

1 cup

bread crumbs

3 Tbs

fresh flat-leaf parsley

2 Tbs

lemon juice

1 1/2 tsps

lemon zest

1 tsp

hot pepper sauce

1 serving

sea-salt

4

portobello mushroom caps

1 Tbs

red wine vinegar

4

ciabatta rolls

1/2 cup

plain yogurt

1/2 cup

cucumber

2 cups

romaine lettuce

1 medium

hot dog

1 serving

simple syrup

1 serving

vegetarian bacon

1 serving

veggie patty

1 serving

mash